4 Things Extra Virgin Olive Oil and Wine Have in Common That May Shock You
Olive oil and wine are often incorporated into different dishes to bring out the richness of the meal's main components. Olives are referred to as stone fruits due to their seed, much like other stone fruits like mangos. Extra virgin olive oil is considered to be premium and must have a certain quality to be categorized as such. An olive oil sommelier is entirely different from a wine sommelier, but they're the same in the textbook description. Visit The Olive Bar's website for more tips and advice. Read the original article on TheOliveBar.com